Tai Shan Food Restaurants
2 min readFood on Tai Shan is simple all that stuff needs to be hauled up by porters and it gets more expensive the higher you go. Food stalls and vendors are available at various sections along the paths. Bringing your own munchies and drinks is a good idea for the long climb.
Shandong is well known for its fantastic and cheap roast duck. Look around Hongmen Route and the Dai Temple and you’ll find many local eateries. Beware of the large Tai’an hotels that offer numerous restaurants with a variety of Western dishes it’s mediocre fare at not so reasonable prices. Tai Shan is also known for its tofu banquet which offers 150 different tofu dishes even the most ardent carnivore is sure to find a tofu dish that’ll bring them back for seconds. Definitely check out the sliced tofu and cabbag (sanei doufu)it s made from Tai shan spring water and is renowned throughout China.
If you’ve’ had enough tofu, chilin yu(will delight the palate. This is kind of fish, found only in the area around Tai Shan For a quick snack, grab some tai shan jianbing, corn based cookie crispy and tasty.
Jing Fuhua Feiniu
amous hot pot restaurant with specially selected beef; dinner will cost about RMB 30 to 40 per person
86 Dongyue Da Jie
10: 30am to 10pm
Jingya Dajiudian
Shandong and Cantonese dishes.
Dongyue Da Jie
11 am to 2 pm, 5 pm to 9 pm
Tai Shan Caiguan
Traditional Shandong cuisine such as stir-fried pork with sea-cucumber (roumo shao cishen), tasty tofu dish called baodou babao doufu, pumpkin
dipped in egg-yolk(danhuang ju nangua) and the meat filled jiangrou bao are highly recommended.
26 Hongmen Lu, north to Daizong Fang
10am to 10pm
Quotes
“The sunrise over the clouds and peak was exquisite.
“Despite a tough climb, the feeling of satisfaction and smugness over those who took the cable car.
