China Travel

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Main Dish Salad

1 min read

The common tossed green salad is unknown in Chinese cuisine.A salad can be hot or cold, an appetizer or part of the main meal. It may even take the place of a sorbet when served between courses.

Hot Spiced Cucumbers

Rice vinegar and rice wine vinegar both mean the same thing. Rice vinegar is simply rice wine that has been allowed to ferment.

Serves 2

Ingredients

2 English cucumber

12teaspoon salt

1teaspoon grated ginger

1garlic clove, finely minced

1tablespoon plus 1 teaspoon red rice vinegar

1tablespoon sugar

4teaspoon chili paste

1. Peel the cucumber and cut into thin slices. Place in a bowl and toss with the salt and leave for 15 minutes.

2. Combine the remaining ingredients in a bowl. Place the cucumber in a clean bowl and pour the sauce mixture over. Serve immediately or chill.

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